Aging Genetics (Keystone)

This feed focuses on aging epidemiology and genetic, epigenetic, and proteomic aspects underlying aging, as well as aging- associated biomarkers. Here the latest research in this domain.

April 15, 2021

Reducing acetylated tau is neuroprotective in brain injury.

Cell
Min-Kyoo ShinAndrew A Pieper
April 14, 2021

Triiodothyronine (T3) enhances lifespan and protects against oxidative stress via activation of Klotho in Caenorhabditis elegans.

Biogerontology
Saswat Kumar Mohanty, Kitlangki Suchiang
April 14, 2021

Preauricular Aging: A Three-Point Grading System to Guide Treatment in Facial Rejuvenation.

Aesthetic Plastic Surgery
O FriedmanO Haran
April 14, 2021
Preprint
Open Access

The Survey of the Health of Wisconsin (SHOW) Program: An infrastructure for Advancing Population Health Sciences.

MedRxiv : the Preprint Server for Health Sciences
Kristen M C MaleckiPaul E Peppard
April 14, 2021
Open Access

Comparison of "burden of disease" in elderly and non-elderly patients with pre-diabetes: A cross-sectional study.

Northern Clinics of Istanbul
Ulas Serkan Topaloglu, Kemal Erol
April 14, 2021
Open Access

Connectome-based prediction of brain age in Rolandic epilepsy: a protocol for a multicenter cross-sectional study.

Annals of Translational Medicine
Fuqin WangHeng Liu
April 14, 2021
Open Access

Effect of CCL11 on In Vitro Myogenesis and Its Clinical Relevance for Sarcopenia in Older Adults.

Endocrinology and Metabolism
Da Ae KimBeom-Jun Kim
April 14, 2021

VOCs profile can discriminate biological age.

Aging
Maria ConteStefano Salvioli
April 14, 2021

Aging diabetes, deconstructing the cerebrovascular wall.

Aging
Fan FanRichard J Roman
April 14, 2021
Open Access

High glucose promotes the aging of human dental pulp cells through Wnt/beta-catenin signaling.

Dental and Medical Problems
Mona AsghariMahshid Hodjat
April 14, 2021

The influence of age, sex and cardiorespiratory fitness on maximal fat oxidation rate.

Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquée, Nutrition Et Métabolisme
Jacob FrandsenSteen Larsen

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