Gut Microbiota & Brain In Aging

Gut microbiota composition has been implicated in neuroinflammatory responses, as well as brain aging and brain-aging related diseases like amyloid neuropathies. Here is the latest research.

October 20, 2021
Preprint
Open Access

Escherichia coli strains from patients with inflammatory bowel diseases have disease-specific genomic adaptations

BioRxiv : the Preprint Server for Biology
Vadim DubinskyU. Gophna
October 16, 2021
Open Access

Biogeographic traits of dimethyl sulfide and dimethylsulfoniopropionate cycling in polar oceans.

Microbiome
Zhao-Jie TengChun-Yang Li
October 16, 2021
Open Access

Gut bacterial metabolites modulate endoplasmic reticulum stress.

Genome Biology
Xiaobo KeRamnik J Xavier
October 16, 2021

Cross-Talk between Immune System and Microbiota in COVID-19.

Expert Review of Gastroenterology & Hepatology
Shaghayegh Baradaran GhavamiMassoud Vosough
October 16, 2021

Primary immunodeficiency and the microbiome.

Current Opinion in Pediatrics
Maryam Ali Al-NesfVidya Mohamed-Ali
October 16, 2021
Review

Zebrafish: a big fish in the study of the gut microbiota.

Current Opinion in Biotechnology
Jeffrey K CornuaultSylvain Moineau
October 16, 2021

Antibiotic use but not gastrointestinal infection frequently precedes first diagnosis of functional gastrointestinal disorders.

United European Gastroenterology Journal
Michael P JonesNicholas J Talley
October 16, 2021

Temporal relationship between alterations in the gut microbiome and the development of polycystic ovary syndrome-like phenotypes in prenatally androgenized female mice.

FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology
Akari KusamotoYutaka Osuga
October 15, 2021
Comment / Editorial

Introduction to the Special Issue "The Brain-Gut Axis".

Cellular and Molecular Neurobiology
Yvette Taché, Juan M Saavedra
October 15, 2021

Mung Bean Protein Suppresses Undernutrition-Induced Growth Deficits and Cognitive Dysfunction in Rats via Gut Microbiota-TLR4/NF-kB Pathway.

Journal of Agricultural and Food Chemistry
Zuchen WeiYang Yao
October 15, 2021

Time-course alterations of gut microbiota and short-chain fatty acids after short-term lincomycin exposure in young swine.

Applied Microbiology and Biotechnology
Shanlong TangHongfu Zhang
October 15, 2021
Review
Open Access

Neuropsychiatric Ramifications of COVID-19: Short-Chain Fatty Acid Deficiency and Disturbance of Microbiota-Gut-Brain Axis Signaling.

BioMed Research International
Elizabeth M Sajdel-Sulkowska
October 15, 2021
Review
Open Access

Molecular and Cellular Mediators of the Gut-Liver Axis in the Progression of Liver Diseases.

Frontiers in Medicine
Alix BruneauFrank Tacke
October 15, 2021
Review

Probiotics and prebiotics in atopic dermatitis: Pros and cons (Review).

Experimental and Therapeutic Medicine
Ionut Serban FanfaretRoxana Bumbacea
October 15, 2021
Open Access

Probiotic Interventions Alleviate Food Allergy Symptoms Correlated With Cesarean Section: A Murine Model.

Frontiers in Immunology
Bi-Ying JinYan-Qing Li
October 15, 2021
Open Access

IL-17+ Mast Cell/T Helper Cell Axis in the Early Stages of Acne.

Frontiers in Immunology
Yoan EliasseEric Espinosa
October 15, 2021
Open Access

Cross-Sectional Study on the Gut Microbiome of Parkinson's Disease Patients in Central China.

Frontiers in Microbiology
Liangwei MaoPuqing Wang
October 15, 2021
Review
Open Access

The Gut Microbiome and Sex Hormone-Related Diseases.

Frontiers in Microbiology
Song HeMuHan Lü
October 15, 2021
Review
Open Access

The Relationship Between the Gut Microbiome-Immune System-Brain Axis and Major Depressive Disorder.

Frontiers in Neurology
Jane A FosterSerdar M Dursun

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