A comparison of standard cultural methods for the detection of foodborne Salmonella species including three new chromogenic plating media

International Journal of Food Microbiology
Vanessa SchönenbrücherMichael Bülte

Abstract

In this study the draft of the horizontal method for the detection of Salmonella species from human food and animal feed (ISO 6579:2002) was compared to the European gold standard (DIN EN 12824:1998), including the three new chromogenic plating media AES Salmonella Agar Plate (ASAP), Oxoid Salmonella Chromogen Media (OSCM) and Miller-Mallinson agar (MM). First the growth and appearance of 36 bacterial type strains (Salmonella and other 21 species) on ASAP, OSCM and MM were compared to those on the three traditional agars Brilliant Green Agar according to Edel and Kampelmacher (BGA), Xylose Lysine Deoxycholate Agar (XLD) and Xylose Lysine Tergitol 4 Agar (XLT4). Only on MM agar, did all of 36 tested type strains produce typical colonies, especially strains of S. Senftenberg, Salmonella arizonae, S. Dublin and S. Derby. Artificial inoculation experiments using raw pork ground meat (n=92) were subsequently conducted. A shortened incubation time of 24 h in RVS broth yielded a Salmonella species recovery of 100% from spiked meat samples. Finally, 286 naturally contaminated raw porcine and bovine minced meat samples and raw poultry meat samples were investigated. Forty-three strains from a total of 39 Salmonella-positive samples were...Continue Reading

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Citations

Jul 21, 2012·Journal of Clinical Microbiology·Sang-Hyun ParkDong-Hyun Kang
Feb 3, 2016·Journal of Microbiological Methods·Bongkot NgamsomNicole Pamme
Jul 16, 2010·Food Microbiology·Vicky JassonMieke Uyttendaele
Aug 15, 2009·Journal of Microbiological Methods·Sylvain OrengaDavid H Pincus
Nov 24, 2012·Equine Veterinary Journal·M P de BontD C Archer
Apr 6, 2016·Analytica Chimica Acta·Bongkot NgamsomNicole Pamme
May 3, 2014·Journal of the Science of Food and Agriculture·Pieter GouwsRudean van Wyk
Feb 16, 2010·Marine Pollution Bulletin·Catarina R MansilhaAntónio Tavares
Apr 16, 2017·Applied and Environmental Microbiology·Jenna M DenyesMartin J Loessner
Apr 22, 2014·Applied and Environmental Microbiology·Laura K StrawnMartin Wiedmann
Aug 22, 2013·The Journal of the Egyptian Public Health Association·Wafaa M K BakrAmira E K Amine
Sep 8, 2010·Journal of Food Protection·Geoffrey MeadUNKNOWN Salmonella On Raw Poultry Writing Committee
Jan 25, 2011·Journal of Microbiological Methods·Nicola PuglieseAntonio Camarda

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