PMID: 11604327Oct 18, 2001Paper

Advances in genomics for microbial food fermentations and safety

Current Opinion in Biotechnology
Willem M de Vos

Abstract

The exponentially growing collection of genomic sequence information, the high-throughput analysis of expression products, and the ability to order this information using advanced bioinformatics are expected to affect biotechnology and life sciences in a profound and unprecedented way. These developments offer many possibilities to improve the functionality of fermentations by food-grade microorganisms and to increase the microbial safety of foods. It will be necessary to combine functional studies with comparative genomics approaches to provide effective strategies for improving the functionality and safety of foods.

References

Oct 25, 1996·Science·A GoffeauS G Oliver
Jul 1, 1997·Nature Biotechnology·K RobinsonR W Le Page
Sep 5, 1997·Science·F R BlattnerY Shao
Nov 14, 1997·Current Opinion in Biotechnology·W M de VosO P Kuipers
May 26, 1999·Proceedings of the National Academy of Sciences of the United States of America·M R RondonJ Handelsman
Jun 29, 1999·Current Opinion in Microbiology·W M de Vos
Oct 6, 1999·Current Opinion in Biotechnology·E E VaughanW M deVos
Oct 6, 1999·Current Opinion in Biotechnology· de Vos WM
Nov 11, 1999·Proceedings of the National Academy of Sciences of the United States of America·J KimA K Benson
Apr 7, 2000·Journal of Biotechnology·R D PridmoreB Mollet
Jun 28, 2000·Proceedings of the National Academy of Sciences of the United States of America·P FawcettP Youngman
Aug 10, 2000·Cell·T R HughesS H Friend
Aug 10, 2000·Systematic and Applied Microbiology·J A WoutersT Abee
Sep 7, 2000·Molecular Plant-microbe Interactions : MPMI·S H NateraM A Djordjevic
Oct 12, 2000·Current Opinion in Biotechnology·J DelcourP Hols
Oct 18, 2000·Proceedings of the National Academy of Sciences of the United States of America·D CavalieriD L Hartl
Nov 23, 2000·Proceedings of the National Academy of Sciences of the United States of America·C E BelcherD A Relman
Dec 20, 2000·Proceedings of the National Academy of Sciences of the United States of America·N SalamaS Falkow
Jan 11, 2000·Nucleic Acids Research·T IshiiK Nakai
Jan 12, 2001·FEBS Letters·H Feldmann
Jan 12, 2001·FEBS Letters·M Bolotin-FukuharaM Wésolowski-Louvel
Feb 24, 2001·Nature·N T PernaF R Blattner
Mar 22, 2001·DNA Research : an International Journal for Rapid Publication of Reports on Genes and Genomes·T HayashiH Shinagawa
Mar 30, 2001·The Journal of Biological Chemistry·J Yale, H J Bohnert
Apr 3, 2001·Nature Reviews. Genetics·A Kumar, M Snyder
Apr 11, 2001·Proceedings of the National Academy of Sciences of the United States of America·J J FerrettiR McLaughlin
May 5, 2001·Trends in Microbiology·D A Relman, S Falkow
May 16, 2001·Science·L V Hooper, J I Gordon
Jun 8, 2001·Journal of Bacteriology·S EvenM Cocaign-Bousquet
Jun 22, 2001·Current Opinion in Plant Biology·O C Yoder, B G Turgeon
Jul 12, 2001·Proceedings of the National Academy of Sciences of the United States of America·J R FitzgeraldJ M Musser
Jul 17, 2008·Comparative and Functional Genomics·N C HauserJ E Pérez-Ortín

❮ Previous
Next ❯

Citations

Jan 13, 2011·Bioprocess and Biosystems Engineering·Ying ZhouBang-Ce Ye
Oct 26, 2011·Microbial Cell Factories·Willem M de Vos
Oct 11, 2005·International Journal of Food Microbiology·Frédéric LeroyLuc De Vuyst
Apr 27, 2011·Microbial Biotechnology·Michiel Kleerebezem, Willem M de Vos
Jan 1, 2010·Annual Review of Food Science and Technology·E J Smid, J Hugenholtz
Jan 1, 2010·Annual Review of Food Science and Technology·M Begley, Colin Hill
Apr 29, 2015·Phytotherapy Research : PTR·Zhi-Jian LiSilafu Aibai
Feb 22, 2007·The Journal of Nutrition·Kaouther Ben AmorWillem M de Vos

❮ Previous
Next ❯

Related Concepts

Related Feeds

Bioinformatics in Biomedicine

Bioinformatics in biomedicine incorporates computer science, biology, chemistry, medicine, mathematics and statistics. Discover the latest research on bioinformatics in biomedicine here.