Anti-Obesity Effect of Carotenoids: Direct Impact on Adipose Tissue and Adipose Tissue-Driven Indirect Effects

Nutrients
Lourdes MounienJean-François Landrier

Abstract

This review summarizes current knowledge on the biological relevance of carotenoids and some of their metabolites in obesity management. The relationship between carotenoids and obesity is considered in clinical studies and in preclinical studies. Adipose tissue is a key organ in obesity etiology and the main storage site for carotenoids. We thus first describe carotenoid metabolism in adipocyte and adipose tissue and the effects of carotenoids on biological processes in adipose tissue that may be linked to obesity management in in vitro and preclinical studies. It is also now well established that the brain is strongly involved in obesity processes. A section is accordingly devoted to the potential effect of carotenoids on obesity via their direct and/or adipose tissue-driven indirect biological effects on the brain.

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Citations

Oct 9, 2019·Nutrients·Jaume Amengual
Jun 21, 2020·Antioxidants·Ekaterina ProshkinaAlexey Moskalev
Sep 16, 2020·Nutrients·Stefania D'AngeloRosaria Meccariello
Aug 20, 2020·Journal of Food Biochemistry·Hye-Jin KimMi-Jeong Ahn
Apr 9, 2020·International Journal of Molecular Sciences·Oyindamola Vivian OjulariJu-Ock Nam
Dec 3, 2020·Molecules : a Journal of Synthetic Chemistry and Natural Product Chemistry·Maria Guadalupe Villa-Rivera, Neftalí Ochoa-Alejo
Dec 16, 2020·Molecules : a Journal of Synthetic Chemistry and Natural Product Chemistry·Gabriela MarcelinoRita de Cássia Avellaneda Guimarães
Dec 22, 2020·International Journal of Food Sciences and Nutrition·Jose Atilio Canas
Mar 3, 2020·Biochimica Et Biophysica Acta. Molecular and Cell Biology of Lipids·M Luisa BonetAndreu Palou
Mar 2, 2021·Evidence-based Complementary and Alternative Medicine : ECAM·Chung Shil KwakIn Gyu Kim
Jul 3, 2021·Molecules : a Journal of Synthetic Chemistry and Natural Product Chemistry·Leonardo M de Souza MesquitaVeridiana Vera de Rosso
Jun 1, 2021·Nutrition Research Reviews·Torsten BohnJoanna Dulińska-Litewka

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