Bacterial degradation of monocyclic aromatic amines

Frontiers in Microbiology
Pankaj Kumar Arora

Abstract

Aromatic amines are an important group of industrial chemicals, which are widely used for manufacturing of dyes, pesticides, drugs, pigments, and other industrial products. These compounds have been considered highly toxic to human beings due to their carcinogenic nature. Three groups of aromatic amines have been recognized: monocyclic, polycyclic, and heterocyclic aromatic amines. Bacterial degradation of several monocyclic aromatic amines has been studied in a variety of bacteria, which utilizes monocyclic aromatic amines as their sole source of carbon and energy. Several degradation pathways have been proposed and the related enzymes and genes have also been characterized. Many reviews have been reviewed toxicity of monocyclic aromatic amines; however, there is lack of review on biodegradation of monocyclic aromatic amines. The aim of this review is to summarize bacterial degradation of monocyclic aromatic amines. This review will increase our current understanding of biochemical and molecular basis of bacterial degradation of monocyclic aromatic amines.

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Citations

Feb 20, 2018·Frontiers in Microbiology·Hui ZhanShaohua Chen
Oct 1, 2017·Molecular Microbiology·Yuanyuan QuPing Xu
Oct 1, 2019·Microbial Biotechnology·Panu PimviriyakulPimchai Chaiyen
Nov 18, 2018·Frontiers in Microbiology·Qiao MaYuanyuan Qu
Jan 22, 2019·Frontiers in Bioengineering and Biotechnology·Behrouz Mohammadi NargesiJung-Won Youn
Dec 4, 2020·Applied Microbiology and Biotechnology·Lena HoffmannThomas Brüser
Mar 6, 2021·Current Microbiology·Nguyen Thi Oanh, Ha Danh Duc
May 1, 2021·Journal of Industrial Microbiology & Biotechnology·Thomas MainkaStefan Pflügl
Apr 7, 2020·Environmental Science & Technology·Malte PosseltJonathan P Benskin
Jul 22, 2021·Applied and Environmental Microbiology·Vasiliki GarefalakiSotiria Boukouvala

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