Behavior of Yersinia enterocolitica in Foods.

Journal of Pathogens
Md Latiful BariDike Ukuku

Abstract

Yersinia enterocolitica are ubiquitous, being isolated frequently from soil, water, animals, and a variety of foods. They comprise a biochemically heterogeneous group that can survive and grow at refrigeration temperatures. The ability to propagate at refrigeration temperatures is of considerable significance in food hygiene. Virulent strains of Yersinia invade mammalian cells such as HeLa cells in tissue culture. Two chromosomal genes, inv and ail, were identified for cell invasion of mammalian. The pathogen can cause diarrhoea, appendicitis and post-infection arthritis may occur in a small proportion of cases. The most common transmission route of pathogenic Y. enterocolitica is thought to be fecal-oral via contaminated food. Direct person-to-person contact is rare. Occasionally, pathogenic Y. enterocolitica has been detected in vegetables and environmental water; thus, vegetables and untreated water are also potential sources of human yersiniosis. However, the isolation rates of pathogenic Y. enterocolitica have been low, which may be due to the limited sensitivity of the detection methods. To identify other possible transmission vehicles, different food items should be studied more extensively. Many factors related to the e...Continue Reading

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Citations

May 5, 2016·Tropical Animal Health and Production·Joseph ErumeDelia Grace
Nov 14, 2016·Journal of Microbiological Methods·Eva Theres Gensberger, Tanja Kostić
Apr 28, 2018·International Journal of Environmental Research and Public Health·Agnieszka Chlebicz, Katarzyna Śliżewska
Aug 16, 2019·Microbial Drug Resistance : MDR : Mechanisms, Epidemiology, and Disease·Parisa KianiShahin Najar-Peerayeh
Dec 9, 2020·Molecules : a Journal of Synthetic Chemistry and Natural Product Chemistry·Jiao MengJingyu Chen
Dec 19, 2020·Comprehensive Reviews in Food Science and Food Safety·Vincenzina FuscoCharles M A P Franz
Dec 19, 2020·Comprehensive Reviews in Food Science and Food Safety·Carolina Ripolles-AvilaJosé-Juan Rodríguez-Jerez
Jul 6, 2021·International Journal of Food Microbiology·D CristianoN Murru
Aug 19, 2021·Brazilian Journal of Microbiology : [publication of the Brazilian Society for Microbiology]·Kadigia PegoraroLuciano Dos Santos Bersot
Oct 15, 2021·The Journal of Veterinary Medical Science·Thi Hien BuiHideki Hayashidani

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Methods Mentioned

BETA
PCR
GTPases
electrophoresis

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