Chlorophylls in foods

Critical Reviews in Food Science and Nutrition
S J Schwartz, T V Lorenzo

Abstract

No abstract listed.

References

Jan 1, 1976·Journal of Agricultural and Food Chemistry·E C KimmelJ E Casida
Jan 1, 1987·Biochimica Et Biophysica Acta·G A Schick, D F Bocian
Jan 1, 1973·Annals of the New York Academy of Sciences·J J Katz, T R Janson
Nov 2, 1971·Biochimica Et Biophysica Acta·N K Boardman, S W Thorne
Jun 1, 1970·Journal of the Science of Food and Agriculture·K A Buckle, R A Edwards
May 6, 1970·Journal of the American Chemical Society·R C DoughertyJ J Katz
Nov 29, 1965·Biochimica Et Biophysica Acta·J F Wintermans, A de Mots
Nov 1, 1966·The Biochemical Journal·M F Bacon
Jul 19, 1967·Journal of the American Chemical Society·F C PenningtonJ J Katz
Sep 30, 1961·Biochimica Et Biophysica Acta·J BRUINSMA
Apr 23, 1962·Biochimica Et Biophysica Acta·H J PERKINS, D W ROBERTS
Apr 1, 1987·Proceedings of the National Academy of Sciences of the United States of America·D Amir-ShapiraA Altman
Mar 1, 1980·Plant Physiology·R Moran, D Porath
Oct 1, 1981·Plant Physiology·A C Purvis, C R Barmore
Jun 1, 1984·Journal of Plant Physiology·S SchochP Matile
Oct 1, 1987·The New Phytologist·George A F HendryStanley B Brown

❮ Previous
Next ❯

Citations

Sep 25, 1999·Teratogenesis, Carcinogenesis, and Mutagenesis·S ChernomorskyR D Poretz
Sep 15, 2012·Chemistry & Biodiversity·Yoshitaka Saga, Hitoshi Tamiaki
Sep 4, 2019·Journal of Food Science and Technology·Qianying DaiTao Xia
May 8, 2003·Journal of Toxicology. Clinical Toxicology·Daniel L Sudakin
Apr 3, 2008·Journal of Separation Science·Maria Dolores Macías-SánchezOlimpio Montero
Dec 17, 2011·International Journal of Food Sciences and Nutrition·Arpita DasRunu Chakraborty
Feb 10, 2018·Molecules : a Journal of Synthetic Chemistry and Natural Product Chemistry·Fenglin GuHongying Zhu
Jan 13, 2015·Journal of Food Science·Laurie M BianchiSean F O'Keefe
Jul 22, 2018·Molecular Nutrition & Food Research·Isabel VieraMaría Roca
Sep 27, 2013·Journal of Medicinal Food·Kuan-Hung LinPi-Yu Chao
Dec 10, 2020·Antioxidants·Ji-Eun HongSeung-Yop Lee
Apr 4, 2020·Food Chemistry·Franklin Kégah NgoualemRobert Ndjouenkeu
Nov 18, 2009·Journal of Agricultural and Food Chemistry·Elizabeth JoubertDalene de Beer
Jun 5, 2010·Journal of Agricultural and Food Chemistry·Szu-Chuan ShenJames Swi-Bea Wu
Mar 2, 2012·Journal of Agricultural and Food Chemistry·Andrea KaiserDietmar R Kammerer
Oct 11, 2011·Journal of Agricultural and Food Chemistry·Nafissatou Diop NdiayeManuel Dornier
Jun 20, 2012·Journal of Agricultural and Food Chemistry·Ramón Aparicio-RuizBeatriz Gandul-Rojas
Jun 23, 2020·Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association·Jorge A Aguirre-JoyaDaniel Boone-Villa
Mar 4, 2020·Journal of Agricultural and Food Chemistry·Micaela HayesMario G Ferruzzi
Jul 3, 2021·Macromolecular Bioscience·Carlotta PucciGianni Ciofani
Mar 31, 2005·Journal of Agricultural and Food Chemistry·Ching-Yun HsuShene-Pin Hu
May 4, 2000·Journal of Agricultural and Food Chemistry·C A WeemaesM E Hendrickx
Feb 7, 2002·Journal of Agricultural and Food Chemistry·Eleni Psomiadou, Maria Tsimidou
Mar 21, 2002·Journal of Agricultural and Food Chemistry·Mario G FerruzziSteven J Schwartz

❮ Previous
Next ❯

Related Concepts

Trending Feeds

COVID-19

Coronaviruses encompass a large family of viruses that cause the common cold as well as more serious diseases, such as the ongoing outbreak of coronavirus disease 2019 (COVID-19; formally known as 2019-nCoV). Coronaviruses can spread from animals to humans; symptoms include fever, cough, shortness of breath, and breathing difficulties; in more severe cases, infection can lead to death. This feed covers recent research on COVID-19.

Blastomycosis

Blastomycosis fungal infections spread through inhaling Blastomyces dermatitidis spores. Discover the latest research on blastomycosis fungal infections here.

Nuclear Pore Complex in ALS/FTD

Alterations in nucleocytoplasmic transport, controlled by the nuclear pore complex, may be involved in the pathomechanism underlying multiple neurodegenerative diseases including Amyotrophic Lateral Sclerosis and Frontotemporal Dementia. Here is the latest research on the nuclear pore complex in ALS and FTD.

Applications of Molecular Barcoding

The concept of molecular barcoding is that each original DNA or RNA molecule is attached to a unique sequence barcode. Sequence reads having different barcodes represent different original molecules, while sequence reads having the same barcode are results of PCR duplication from one original molecule. Discover the latest research on molecular barcoding here.

Chronic Fatigue Syndrome

Chronic fatigue syndrome is a disease characterized by unexplained disabling fatigue; the pathology of which is incompletely understood. Discover the latest research on chronic fatigue syndrome here.

Evolution of Pluripotency

Pluripotency refers to the ability of a cell to develop into three primary germ cell layers of the embryo. This feed focuses on the mechanisms that underlie the evolution of pluripotency. Here is the latest research.

Position Effect Variegation

Position Effect Variagation occurs when a gene is inactivated due to its positioning near heterochromatic regions within a chromosome. Discover the latest research on Position Effect Variagation here.

STING Receptor Agonists

Stimulator of IFN genes (STING) are a group of transmembrane proteins that are involved in the induction of type I interferon that is important in the innate immune response. The stimulation of STING has been an active area of research in the treatment of cancer and infectious diseases. Here is the latest research on STING receptor agonists.

Microbicide

Microbicides are products that can be applied to vaginal or rectal mucosal surfaces with the goal of preventing, or at least significantly reducing, the transmission of sexually transmitted infections. Here is the latest research on microbicides.