Coffee consumption and risk of rare cancers in Scandinavian countries

European Journal of Epidemiology
Marko LukicTonje Braaten

Abstract

Studies on the association between heavy coffee consumption and risk of less frequently diagnosed cancers are scarce. We aimed to quantify the association between filtered, boiled, and total coffee consumption and the risk of bladder, esophageal, kidney, pancreatic, and stomach cancers. We used data from the Norwegian Women and Cancer Study and the Northern Sweden Health and Disease Study. Information on coffee consumption was available for 193,439 participants. We used multivariable Cox proportional hazards models to calculate hazard ratios (HR) with 95% confidence intervals (CI) for the investigated cancer sites by category of total, filtered, and boiled coffee consumption. Heavy filtered coffee consumers (≥ 4 cups/day) had a multivariable adjusted HR of 0.74 of being diagnosed with pancreatic cancer (95% CI 0.57-0.95) when compared with light filtered coffee consumers (≤ 1 cup/day). We did not observe significant associations between total or boiled coffee consumption and any of the investigated cancer sites, neither in the entire study sample nor in analyses stratified by sex. We found an increased risk of bladder cancer among never smokers who were heavy filtered or total coffee consumers, and an increased risk of stomach ...Continue Reading

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Citations

Aug 29, 2019·European Journal of Epidemiology·Lukic Marko, Braaten Tonje
Jul 29, 2019·European Journal of Epidemiology·Tomoyuki Kawada
May 6, 2020·European Journal of Epidemiology·M Arfan IkramTrudy Voortman
Jun 12, 2021·Oxidative Medicine and Cellular Longevity·Ayelén D NigraGermán A Gil

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