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Competitive Inhibition of Ferrous Iron Oxidation by Thiobacillus ferrooxidans by Increasing Concentrations of Cells

Applied and Environmental Microbiology

May 1, 1989

Ichiro SuzukiP D Tackaberry

PMID: 16347904

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Abstract

The oxidation of ferrous iron (Fe) to ferric iron (Fe) with dioxygen (O(2)) by various strains of Thiobacillus ferrooxidans was studied by measuring the rate of O(2) consumption at various Fe concentrations and cell concentrations. The apparent K(m) values for Fe remained constant at di...read more

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Cell Surface
American Type Culture Collection
Ligand Binding Domain
Oxidation
Acidithiobacillus ferrooxidans
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Competitive Inhibition of Ferrous Iron Oxidation by Thiobacillus ferrooxidans by Increasing Concentrations of Cells

Applied and Environmental Microbiology

May 1, 1989

Ichiro SuzukiP D Tackaberry

PMID: 16347904

DOI:

Abstract

The oxidation of ferrous iron (Fe) to ferric iron (Fe) with dioxygen (O(2)) by various strains of Thiobacillus ferrooxidans was studied by measuring the rate of O(2) consumption at various Fe concentrations and cell concentrations. The apparent K(m) values for Fe remained constant at di...read more

Mentioned in this Paper

Cell Surface
American Type Culture Collection
Ligand Binding Domain
Oxidation
Acidithiobacillus ferrooxidans

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