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Constitution and properties of axonal membranes of crustacean nerves

Biochemistry

Dec 16, 1975

M BalernaMichel Lazdunski

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Abstract

The purification of axonal membranes of crustaceans was followed by measuring enrichment in [3H]tetrodotoxin binding capacity and in Na+, K+-ATPase activity. A characteristic of these membranes is their high content of lipids and their low content of protein as compared to other types o...read more

Mentioned in this Paper

Sodium Cation
Enzymes, antithrombotic
Neurotoxins
Enzymes, peripheral vasodilators
Catalytic Domain
Tubulin Location
Nervousness
Tubulin
Sugars
H(+)-K(+)-Exchanging ATPase
2
1
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  • Constitution and properties of axonal membranes of crustacean nerves

    Biochemistry

    Dec 16, 1975

    M BalernaMichel Lazdunski

    PMID: 58

    DOI: 10.1021/bi00696a019

    Abstract

    The purification of axonal membranes of crustaceans was followed by measuring enrichment in [3H]tetrodotoxin binding capacity and in Na+, K+-ATPase activity. A characteristic of these membranes is their high content of lipids and their low content of protein as compared to other types o...read more

    Mentioned in this Paper

    Sodium Cation
    Enzymes, antithrombotic
    Neurotoxins
    Enzymes, peripheral vasodilators
    Catalytic Domain
    2
    1

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