Diet and behavioral habits related to oral health in eating disorder patients: a matched case-control study

Journal of Eating Disorders
Ann-Katrin JohanssonAnders Johansson

Abstract

Patients suffering from eating disorders (ED) have a substantially increased risk for developing poor oral health. In this regard, dietary habits in combination with obsessive behavior as well as the expression and intensity of the disease are of utmost importance. This study aimed to investigate diet and behavioral habits in patients with ED compared to healthy controls. All patients who initiated treatment in an ED clinic during 1 year were invited to participate in the study. Sixty-five patients were admitted out of which 54 agreed to participate: 50 women and 4 men, mean age 21.5 years, range 10-50 years. From a public dental health clinic, 54 sex-and age-matched controls where selected. In all participants a comprehensive questionnaire was completed. ED patients were analyzed with respect to their self-perceived disease state: when they felt "relatively good" (ED-good) and "bad" (ED-bad) as well as if they reported vomiting or not. The ED-good patients reported significantly higher intake of caffeine-containing and cola light soft drinks and both study groups reported a lower intake of regularly sweetened carbonated drinks compared to controls. ED-bad reported significantly lower intake of number of meal and sweet intake w...Continue Reading

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Citations

Oct 29, 2020·Journal of Family Medicine and Primary Care·Shamimul HasanShazina Saeed
May 1, 2021·International Journal of Environmental Research and Public Health·Hélène RangéNathalie Godart
Sep 1, 2021·Periodontology 2000·Hélène RangéPhilippe Bouchard

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Software Mentioned

SPSS
Statistical Package for the Social Sciences ( SPSS

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