PMID: 18203912Jan 22, 2008Paper

Dietary, metabolic, physiologic, and disease-related aspects of acid-base balance: foreword to the contributions of the second International Acid-Base Symposium

The Journal of Nutrition
Juergen Vormann, Thomas Remer

Abstract

The role of nutrition in human acid-base homeostasis has gained increasing attention in recent years. Although in healthy humans, homeostatic mechanisms and the kidneys' capacity to excrete acid equivalents can prevent strong diet-induced alterations in blood pH, even moderate increases in blood hydrogen ion levels as a result of unfavorable diet composition can have long-term consequences for the occurrence and progression of a number of diseases. The Second International Acid-Base Symposium, Nutrition-Health-Disease, provided deeper insight and updates in the scientific basis of the relation among diet, acid-base homeostasis, physiology, and pathophysiological consequences.

References

Jun 1, 1994·The American Journal of Clinical Nutrition·T Remer, F Manz
Nov 27, 2002·The American Journal of Clinical Nutrition·Anthony SebastianR Curtis Morris
Oct 3, 2003·The American Journal of Clinical Nutrition·Thomas Remer, Friedrich Manz
Jan 22, 2008·The Journal of Nutrition·Timothy R Arnett
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Feb 22, 2008·Mini Reviews in Medicinal Chemistry·Thomas RemerStefan A Wudy

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Citations

Dec 4, 2009·The Proceedings of the Nutrition Society·E WynnP Burckhardt
Sep 27, 2018·Osteoporosis International : a Journal Established As Result of Cooperation Between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA·P Frings-MeuthenM Heer
Jul 17, 2014·Journal of Strength and Conditioning Research·Heikki T HuovinenAntti A Mero
Nov 8, 2008·Journal of the International Society of Sports Nutrition·John M BerardiA Venket Rao
Sep 29, 2009·Journal of the American Dietetic Association·Eleese Cunningham

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