Dietary patterns of women aged 50-69 years and associations with nutrient intake, sociodemographic factors and key risk factors for non-communicable diseases

Public Health Nutrition
Marianne Skov MarkussenLene F Andersen

Abstract

In women, the risk for non-communicable diseases increases after menopause. We aimed to identify major dietary patterns and study their associations with nutrient intake, sociodemographic factors and risk factors for non-communicable diseases among women aged 50-69 years. A cross-sectional study. Food intake was recorded by a 253-item FFQ. Dietary patterns were identified using principal component analysis. The associations between the dietary patterns and nutrients were described by Pearson's correlation coefficients and multiple regression analysis was used to examine the associations between the dietary patterns and age, education, BMI, physical activity and smoking. The Norwegian Breast Cancer Screening Programme. Women (n 6298) aged 50-69 years. Three dietary patterns were identified: 'Prudent', 'Western' and 'Continental'. Adherence to the 'Prudent' pattern was related to older age, higher education, higher BMI, more physical activity (P trend<0·001) and being a non-smoker (P<0·001). Adherence to the 'Western' pattern was related to older age, lower education, higher BMI, less physical activity (0·001≤P trend≤0·006) and lower alcohol intake (r =-0·28). Adherence to the 'Continental' pattern was related to younger age, hig...Continue Reading

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Citations

Oct 26, 2016·Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Diététique : Une Publication Des Diététistes Du Canada·Jacynthe LafrenièreÉric Doucet
May 18, 2016·Public Health Nutrition·Claire I Bowley, Lisa L Blundell
Jul 25, 2019·Cancer Control : Journal of the Moffitt Cancer Center·Sang Minh NguyenThuan Van Tran
Aug 14, 2020·Public Health Nutrition·Katarzyna Beata SkórskaKatarzyna Agnieszka Zabłocka-Słowińska
Jan 18, 2020·International Journal of Environmental Research and Public Health·Sergey MaksimovOksana Drapkina
May 29, 2020·Nutrition and Cancer·Jacqueline de Barros SalesRafael Moreira Claro
Nov 16, 2020·European Journal of Clinical Nutrition·Hoa H NguyenGraeme Jones

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