PMID: 11325173Apr 28, 2001Paper

Drinking patterns and beverage preferences of liver cirrhosis patients in Mexico

Substance Use & Misuse
O CampolloJ Segura-Ortega

Abstract

The purpose of this study was to investigate the pattern of alcoholism in a special group of alcoholics (alcoholic cirrhotics) in a hospital-based population in west central Mexico and assess the role of regional spirits such as tequila. A complete alcohol drinking history and a structured questionnaire directed at investigating the pattern of alcohol consumption was applied to 124 adult patients with chronic liver disease caused by alcohol during January 1995 to January 1996. The mean age of onset was 27 +/- 3 years in women and 18 +/- 0.5 years in men. The mean alcohol intake per week was 749 +/- 192 g for women and 1113 +/- 151 g for men. On average, patients consumed alcohol for a mean of 24.5 years. The overall patient drinking preference was for tequila followed by 96 degree Gay Lusac (G.L.), alcohol, and beer. In a subset of 70 patients three phases of alcoholism could be identified (prealcoholic, critical, and chronic). Each phase had a mean duration of at least 11 years. Beer was the dominant beverage in the prealcoholic phase while tequila was consumed more often in the other phases. In the critical phase of alcoholism an average of 337 g of alcohol were consumed per week and in the chronic phase 1765 g/week. Tequila ...Continue Reading

References

Feb 1, 1988·Seminars in Liver Disease·B F GrantT C Harford
Jul 1, 1987·British Journal of Addiction·K M Fillmore
Jun 1, 1995·Alcoholism, Clinical and Experimental Research·R J Jones-WebbP Hannan
Jan 28, 1995·Lancet·S Sherlock
May 1, 1993·Seminars in Liver Disease·E Mezey
Dec 1, 1952·Quarterly Journal of Studies on Alcohol·E M JELLINEK

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Citations

Jul 31, 2004·World Journal of Gastroenterology : WJG·Xiao-Lan LuNei Dong
Nov 25, 2003·Alcoholism, Clinical and Experimental Research·Nico TaoJian-Min Yuan
Nov 12, 2015·World Journal of Gastroenterology : WJG·Omar Ramos-LopezArturo Panduro

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