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Effect of H+ and OH- ions on the physiological and biochemical properties of a Pseudomonas methanolica culture

Mikrobiologiia

Jan 1, 1975

Iu I IvanovaI L Rabotnova

PMID: 1633

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Abstract

The growth of Pseudomonas methanolica was inhibited by unfavourable values of pH in the conditions of chemostat; the rate of the substrate assimilation was higher, and anabolic and catabolic reactions were decoupled. Hydrogen ions inhibited the activity of enzymes of the Krebs cycle, hy...read more

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Enzymes, antithrombotic
Enzymes, peripheral vasodilators
Pseudomonas Infections
Hydroxylation
Enzymes, hematological
Methanol dehydrogenase
Sodium Methoxide
Enzyme Activation
Hydrogen-Ion Concentration
Cations, Monovalent
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  • Effect of H+ and OH- ions on the physiological and biochemical properties of a Pseudomonas methanolica culture

    Mikrobiologiia

    Jan 1, 1975

    Iu I IvanovaI L Rabotnova

    PMID: 1633

    DOI:

    Abstract

    The growth of Pseudomonas methanolica was inhibited by unfavourable values of pH in the conditions of chemostat; the rate of the substrate assimilation was higher, and anabolic and catabolic reactions were decoupled. Hydrogen ions inhibited the activity of enzymes of the Krebs cycle, hy...read more

    Mentioned in this Paper

    Enzymes, antithrombotic
    Enzymes, peripheral vasodilators
    Pseudomonas Infections
    Hydroxylation
    Enzymes, hematological

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