PMID: 9526971Apr 4, 1998Paper

Effects of enterostatin on consumption of optional foods in non-food-deprived rats

Obesity Research
Harry B Rice, R L W Corwin

Abstract

Enterostatin, the activation peptide of procolipase, has been reported to reduce high-fat food consumption in rats. This reduction has been reliably demonstrated using procedures in which the test diet was also the maintenance diet of the animals. Other reports, though, have shown that peripherally administered enterostatin had no effect on the consumption of oil provided as an option to the diet, and that centrally administered enterostatin had no effect on the consumption of an optional high-fat mixed food. However, the effects of peripherally administered enterostatin on the consumption of an optional high-fat mixed food have not been examined. This experiment, then, examined the effects of peripherally administered enterostatin on the consumption of optional, mixed foods (no-fat and high-fat cookies) provided in addition to a standard diet under choice and nonchoice conditions. Four experiments were conducted. In experiment I, the effect of enterostatin in a two-choice feeding paradigm was assessed. In experiment II, the effect of enterostatin in a nonchoice feeding paradigm was assessed. In experiment III, the effect of enterostatin administered at five different pretreatment times in a non-choice feeding paradigm was asse...Continue Reading

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Citations

Apr 15, 2000·Physiology & Behavior·H B RiceR L Corwin
Oct 15, 2008·Physiology & Behavior·F H E WojnickiR L W Corwin
Sep 6, 2005·Physiology & Behavior·Ariel Buda-LevinRebecca L Corwin
Sep 29, 2005·Appetite·Rebecca L Corwin
Jul 6, 2004·Physiology & Behavior·Rebecca L Corwin, Ariel Buda-Levin
Apr 1, 2004·American Journal of Public Health·Sandra A HamRebecca Miles
Sep 21, 2000·The Proceedings of the Nutrition Society·G A Bray
Dec 22, 1999·Endocrine Reviews·G A Bray, F L Greenway

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