First Report of Race 2 of Fusarium oxysporum f. sp. lycopersici, the Causal Agent of Fusarium Wilt on Tomato in Taiwan

Plant Disease
Z M Sheu, T C Wang

Abstract

Fusarium wilt caused by Fusarium oxysporum Schlechtend.:Fr. f. sp. lycopersici (Sacc.) W.C. Snyder & N.H. Hans. is a destructive disease of tomato crops worldwide. The use of resistant varieties is the best strategy for disease control. There are three reported races of the pathogen. Recent surveys indicated that many of the commercial cultivars with resistance to F. oxysporum f. sp. lycopersici race 1 planted in Taiwan displayed Fusarium wilt symptoms. Yellowing on the older leaves was observed on one side of the stems close to fruit maturity. The yellowing gradually affected most of the foliage and was accompanied by wilting of the plants. The vascular tissue was usually dark brown and discoloration extended to the apex. The wilting became more extensive until plants collapsed and died. A total of 87 isolates obtained from typical diseased plants throughout Taiwan from 2002 to 2005 were analyzed to determine the race and distribution of this pathogen in Taiwan. Isolates were confirmed at the species level using F. oxysporum-specific primers FOF1 and FOR1 (4). Subsequently, isolates were characterized for pathogenicity, race and restriction fragment length polymorphisms of the intergenic spacer region of rDNA (IGS-RFLP) with t...Continue Reading

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