Food allergy: a clinician's criteria for including sera in a serum bank

Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
Barbara Ballmer-Weber, Montserrat Fernandez-Rivas

Abstract

Safety assessment for genetically-engineered crop plants includes assessment for allergic responses. To facilitate this assessment, serum banks should contain well-characterised sera from patients with confirmed food allergies. A serum is defined as well-characterised if it is taken from a patient who has a convincing history of allergic responses to a known allergen or an allergen-containing food, a positive skin prick test (or elevated IgE response), and a positive response in a clinical food challenge.

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Citations

Oct 6, 2009·Regulatory Toxicology and Pharmacology : RTP·G S LadicsC Herouet-Guicheney
Feb 3, 2015·Allergy·M Fernández-RivasB K Ballmer-Weber
Mar 28, 2012·Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association·Zhenhuang YangZhuanhua Wang
May 9, 2009·Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association·Karluss ThomasLaura Privalle
Jan 28, 2015·Food Chemistry·Hosakatte Niranjana MurthyKee-Yoeup Paek
Oct 1, 2010·Animal : an International Journal of Animal Bioscience·R TudiscoF Infascelli
Oct 4, 2012·Animal : an International Journal of Animal Bioscience·S G BuzoianuP G Lawlor
Oct 30, 2013·Critical Reviews in Toxicology·Andrew BartholomaeusUNKNOWN ILSI International Food Biotechnology Committee Task Force on Use of Mammalian Toxicology Studies in Safety Assessment of GM
Oct 30, 2013·Critical Reviews in Toxicology·Bruce HammondUNKNOWN ILSI International Food Biotechnology Committee Task Force on Use of Mammalian Toxicology Studies in Safety Assessment of GM

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