Abstract
Diet is a potential determinant of allergic diseases. To examine in schoolchildren the association between food intake and allergic diseases and determine whether there is effect of environment - rural vs. urban. A questionnaire survey was performed in 11 473 children aged 7-12 years in 20 schools from urban Guangzhou and rural Shaoguan, China. A nested case-control group, 402 from Guangzhou and 349 from Shaoguan, was recruited. Food ingestion frequency data were collected. Serum-specific IgE to 34 food and airborne allergens was determined. Associations between food ingestion frequency and clinical outcomes were sought by logistic analyses. The prevalence of self-reported asthma (6.6% vs. 2.5%), rhinitis (23.2% vs. 5.3%) and eczema (34.1% vs. 25.9%) was significantly higher in Guangzhou subjects compared to Shaoguan, whereas prevalence of food hypersensitivity (9.7% vs. 9.2%) and food allergy (4.0% vs. 3.5%) was not significantly different. In this case-control study, seafood and fruits were two major food groups causing food hypersensitivity. Urban children consumed more milk, egg, chocolate, fruits, vegetable and cereals compared to rural children. Significantly higher percentage of Guangzhou children was sensitized to egg a...Continue Reading
References
Nov 18, 1989·BMJ : British Medical Journal·D P Strachan
Jul 1, 1986·The Journal of Allergy and Clinical Immunology·A E Sloan, M E Powers
May 22, 2001·European Journal of Clinical Nutrition·R K WoodsE H Walters
Jun 9, 2001·The Journal of Allergy and Clinical Immunology·K BeyerH A Sampson
Jun 9, 2005·The Journal of Allergy and Clinical Immunology·Graham Devereux, Anthony Seaton
Oct 22, 2005·Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology·M OsterballeC Bindslev-Jensen
Oct 26, 2006·Nature Reviews. Immunology·Graham Devereux
Apr 7, 2007·Thorax·Leda ChatziPaul Cullinan
Apr 25, 2007·The Journal of Allergy and Clinical Immunology·Katherine A VierkDebra A Street
May 17, 2007·Thorax·Neil PearceUNKNOWN ISAAC Phase Three Study Group
Sep 11, 2008·Allergy·J de BatlleI Romieu
Feb 13, 2009·Allergy·J LiUNKNOWN China Alliance of Research on Respiratory Allergic Disease
Nov 6, 2009·Allergy·G W K WongP Burney
Jan 11, 2011·The Journal of Allergy and Clinical Immunology·Helen RosenlundAnna Bergström
Mar 1, 2012·American Journal of Rhinology & Allergy·Jing LiUNKNOWN China Alliance of Research on Respiratory Allergic Disease (CARRAD)
Oct 5, 2012·The American Journal of Clinical Nutrition·Raphaëlle VarrasoJean Maccario
Nov 28, 2012·Clinical Reviews in Allergy & Immunology·Shang-an ShuPatrick S C Leung
Jan 16, 2013·Thorax·Philippa EllwoodUNKNOWN ISAAC Phase III Study Group
Mar 29, 2013·Allergy·B SozańskaP Cullinan
Jul 31, 2013·The Journal of Allergy and Clinical Immunology·Kate E C GrimshawGraham Roberts
Sep 3, 2013·Nutrients·Danielle SaadehChantal Raherison
Oct 11, 2013·Allergy·F HolzweberF Altmann
Dec 18, 2013·Obesity Reviews : an Official Journal of the International Association for the Study of Obesity·F Y ZhaiB M Popkin
Feb 11, 2014·The Journal of Allergy and Clinical Immunology·Caroline RoduitUNKNOWN PASTURE study group
Feb 14, 2014·The Journal of Allergy and Clinical Immunology·Supinda BunyavanichAugusto A Litonjua
Jun 21, 2014·Nutrition Reviews·Ensiyeh SeyedrezazadehFariba Kolahdooz
Nov 7, 2014·Allergy, Asthma & Immunology Research·Martín Bedolla-BarajasJaime Morales-Romero
Citations
Mar 16, 2017·Scientific Reports·Xudong LiuXiang Qian Lao
Feb 13, 2018·Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology·Guodong HaoYiwu Zheng
Jul 7, 2019·Thorax·Alejandro RodriguezPhilip J Cooper
Mar 12, 2020·Public Health Nutrition·Emily K RoushamMichelle Holdsworth
Apr 10, 2020·Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology·Mirjana TurkaljAdnan Custovic
Dec 14, 2018·Experimental and Therapeutic Medicine·Nannan YanSheng Xia
Aug 5, 2016·Current Opinion in Allergy and Clinical Immunology·Lasse RuokolainenTari Haahtela
Jul 5, 2016·Molecular Nutrition & Food Research·Zhong-Shan GaoRonald van Ree
Dec 11, 2019·Foods·Anna Jędrusek-GolińskaMarzanna Hęś
Jul 25, 2019·Journal of Evaluation in Clinical Practice·Ling-Ling DiXiao-Ping Gao
Sep 1, 2017·Scientific Reports·Guangqiao ZengYong Liu
Feb 26, 2020·BMC Pediatrics·Huimin HuangBaoqing Sun
Oct 24, 2018·Nutrients·Mark SmitsKitty Verhoeckx
Oct 27, 2017·Allergy·Z YangJ Li
Jan 21, 2019·Allergy, Asthma & Immunology Research·Yuan Zhang, Luo Zhang
Nov 10, 2020·The Journal of Allergy and Clinical Immunology. in Practice·Hailey V HildebrandJennifer L P Protudjer
Mar 23, 2021·Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology·Xiaoyan WangXueyan Wang
Feb 16, 2020·Journal of Microbiology, Immunology, and Infection = Wei Mian Yu Gan Ran Za Zhi·I-Hui LinLin-Shien Fu