Greenhouse gas emissions reduction in different economic sectors: Mitigation measures, health co-benefits, knowledge gaps, and policy implications

Environmental Pollution
Jinghong GaoQiyong Liu

Abstract

To date, greenhouse gas (GHG) emissions, mitigation strategies and the accompanying health co-benefits in different economic sectors have not been fully investigated. The purpose of this paper is to review comprehensively the evidence on GHG mitigation measures and the related health co-benefits, identify knowledge gaps, and provide recommendations to promote further development and implementation of climate change response policies. Evidence on GHG emissions, abatement measures and related health co-benefits has been observed at regional, national and global levels, involving both low- and high-income societies. GHG mitigation actions have mainly been taken in five sectors: energy generation, transport, food and agriculture, household and industry, consistent with the main sources of GHG emissions. GHGs and air pollutants to a large extent stem from the same sources and are inseparable in terms of their atmospheric evolution and effects on ecosystem; thus, GHG reductions are usually, although not always, estimated to have cost effective co-benefits for public health. Some integrated mitigation strategies involving multiple sectors, which tend to create greater health benefits. The pros and cons of different mitigation measures...Continue Reading

Citations

Apr 13, 2020·Environmental Science and Pollution Research International·Daniele SofiaAristide Giuliano
Jul 21, 2020·The American Journal of Clinical Nutrition·Sheila E FleischhackerDariush Mozaffarian
Jan 3, 2021·Respiratory Investigation·Shu HashimotoYasuhiro Gon
Feb 17, 2021·Nature Communications·Jun YangQiyong Liu
Jan 8, 2021·Biotechnology for Biofuels·Miguel G AcedosBeatriz Galán

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