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Immunological comparison of the starch branching enzymes from potato tubers and maize kernels

Plant Physiology

May 1, 1989

G H Vos-ScheperkeuterB Witholt

PMID: 16666772

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Abstract

Starch branching enzyme was purified from potato (Solanum tuberosum L.) tubers as a single species of 79 kilodaltons and specific antibodies were prepared against both the native enzyme and against the gel-purified, denatured enzyme. The activity of potato branching enzyme could only be...read more

Mentioned in this Paper

Corn extract
Enzymes, antithrombotic
1,4-alpha-Glucan Branching Enzyme
Solanum tuberosum
Tuber Subdivision of Bone
Zea mays
Zea mays antigen
Enzymes for Treatment of Wounds and Ulcers
Starch
Denaturation
1
11
Paper Details
References
  • References9
  • Citations8
1

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Immunological comparison of the starch branching enzymes from potato tubers and maize kernels

Plant Physiology

May 1, 1989

G H Vos-ScheperkeuterB Witholt

PMID: 16666772

DOI:

Abstract

Starch branching enzyme was purified from potato (Solanum tuberosum L.) tubers as a single species of 79 kilodaltons and specific antibodies were prepared against both the native enzyme and against the gel-purified, denatured enzyme. The activity of potato branching enzyme could only be...read more

Mentioned in this Paper

Corn extract
Enzymes, antithrombotic
1,4-alpha-Glucan Branching Enzyme
Solanum tuberosum
Tuber Subdivision of Bone
Zea mays
Zea mays antigen
Enzymes for Treatment of Wounds and Ulcers
Starch
Denaturation
1
11

Feeds With Similar Papers

Polyglucosan Body Disease

Polyglucosan Body Disease affects the nervous system and is characterized by peripheral neuropathy and spasticity. Discover the latest research on this disease here.

Related Papers

Paper Details
References
  • References9
  • Citations8
1

Download from

PubMed
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