Impact of the co-culture of Saccharomyces cerevisiae-Oenococcus oeni on malolactic fermentation and partial characterization of a yeast-derived inhibitory peptidic fraction

Food Microbiology
Nancy NehmePatricia Taillandier

Abstract

The present study was aimed to evaluate the impact of the co-culture on the output of malolactic fermentation and to further investigate the reasons of the antagonism exerted by yeasts towards bacteria during sequential cultures. The Saccharomyces cerevisiae D strain/Oenococcus oeni X strain combination was tested by applying both sequential culture and co-culture strategies. This pair was chosen amongst others because the malolactic fermentation was particularly difficult to realize during the sequential culture. During this traditional procedure, malolactic fermentation started when alcoholic fermentation was achieved. For the co-culture, both fermentations were conducted together by inoculating yeasts and bacteria into a membrane bioreactor at the same time. Results obtained during the sequential culture and compared to a bacterial control medium, showed that the inhibition exerted by S. cerevisiae D strain in term of decrease of the malic acid consumption rate was mainly due to ethanol (75%) and to a peptidic fraction (25%) having an MW between 5 and 10 kDa. 0.4 g l(-1) of L-malic acid was consumed in this case while 3.7 g l(-1) was consumed when the co-culture was applied. In addition, there was no risk of increased volati...Continue Reading

References

Mar 1, 1988·Biochimie·P RenaultH Heslot
Sep 1, 1983·Antonie van Leeuwenhoek·O Kandler
Jun 16, 2006·Archives of Microbiology·Fabienne RemizeMichèle Guilloux-Benatier
Jul 6, 2007·International Journal of Food Microbiology·James P Osborne, Charles G Edwards
Mar 5, 2008·Journal of Industrial Microbiology & Biotechnology·Nancy NehmePatricia Taillandier

❮ Previous
Next ❯

Citations

Aug 5, 2011·Applied Microbiology and Biotechnology·Antonella CostantiniEmilia Garcia-Moruno
Apr 5, 2011·Journal of Industrial Microbiology & Biotechnology·Lucía M MendozaMarta E Farías
Aug 22, 2014·Applied Microbiology and Biotechnology·Krista M SumbyVladimir Jiranek
Jul 19, 2012·World Journal of Microbiology & Biotechnology·Caroline KnollDoris Rauhut
Sep 25, 2014·World Journal of Microbiology & Biotechnology·N FahimiP Taillandier
Apr 23, 2014·Journal of Basic Microbiology·Cesar E AleSergio E Pasteris
Mar 11, 2015·Journal of Applied Microbiology·C GarofaloV Capozzi
Jun 13, 2015·Critical Reviews in Food Science and Nutrition·Youzhong LiuHervé Alexandre
Jun 16, 2018·Journal of Food Science·Dalia E Miranda-CastillejaSofía M Arvizu-Medrano
Jun 13, 2019·FEMS Yeast Research·Louise BartleVladimir Jiranek
Mar 1, 2019·Comprehensive Reviews in Food Science and Food Safety·Maria Tiziana LisantiLuigi Moio
Jun 29, 2010·Journal of Agricultural and Food Chemistry·Inmaculada Andújar-OrtizM Victoria Moreno-Arribas
Jun 10, 2021·Applied Microbiology and Biotechnology·Louise BartlePhilippe Marullo

❮ Previous
Next ❯

Related Concepts

Trending Feeds

COVID-19

Coronaviruses encompass a large family of viruses that cause the common cold as well as more serious diseases, such as the ongoing outbreak of coronavirus disease 2019 (COVID-19; formally known as 2019-nCoV). Coronaviruses can spread from animals to humans; symptoms include fever, cough, shortness of breath, and breathing difficulties; in more severe cases, infection can lead to death. This feed covers recent research on COVID-19.

Blastomycosis

Blastomycosis fungal infections spread through inhaling Blastomyces dermatitidis spores. Discover the latest research on blastomycosis fungal infections here.

Nuclear Pore Complex in ALS/FTD

Alterations in nucleocytoplasmic transport, controlled by the nuclear pore complex, may be involved in the pathomechanism underlying multiple neurodegenerative diseases including Amyotrophic Lateral Sclerosis and Frontotemporal Dementia. Here is the latest research on the nuclear pore complex in ALS and FTD.

Applications of Molecular Barcoding

The concept of molecular barcoding is that each original DNA or RNA molecule is attached to a unique sequence barcode. Sequence reads having different barcodes represent different original molecules, while sequence reads having the same barcode are results of PCR duplication from one original molecule. Discover the latest research on molecular barcoding here.

Chronic Fatigue Syndrome

Chronic fatigue syndrome is a disease characterized by unexplained disabling fatigue; the pathology of which is incompletely understood. Discover the latest research on chronic fatigue syndrome here.

Evolution of Pluripotency

Pluripotency refers to the ability of a cell to develop into three primary germ cell layers of the embryo. This feed focuses on the mechanisms that underlie the evolution of pluripotency. Here is the latest research.

Position Effect Variegation

Position Effect Variagation occurs when a gene is inactivated due to its positioning near heterochromatic regions within a chromosome. Discover the latest research on Position Effect Variagation here.

STING Receptor Agonists

Stimulator of IFN genes (STING) are a group of transmembrane proteins that are involved in the induction of type I interferon that is important in the innate immune response. The stimulation of STING has been an active area of research in the treatment of cancer and infectious diseases. Here is the latest research on STING receptor agonists.

Microbicide

Microbicides are products that can be applied to vaginal or rectal mucosal surfaces with the goal of preventing, or at least significantly reducing, the transmission of sexually transmitted infections. Here is the latest research on microbicides.