Influence of Continuous Versus Intermittent Tumbling on Brine (Salt, Sugar and Nitrite) Diffusion in Porcine Tissue 1

Journal of Food Protection
H W Ockerman, C S Organisciak

Abstract

Increased tumbling time and intermittent tumbling (10 min per hour for 18 h of tumbling) when compared (on a tumbling time basis) to continuous tumbling (3 h), both increase migration of individual cure components (sodium chloride, dextrose, sodium nitrite) as well as average brine (average migration of these components) in tumbled porcine muscle. In most instances the difference between intermittent and continuous tumbling became apparent at 1-1/2 to 2 h of tumbling time and remained significantly higher for the intermittent tumbling technique for the remainder of the 3-h tumbling treatment. Tumbling time for both continuous and intermittent tumbling increased cure migration but these results indicate that continuous tumbling did not have the same influence on cure ingredient migration as equivalent tumbling time delivered intermittently.

Related Concepts

Related Feeds

Cell Migration

Cell migration is involved in a variety of physiological and pathological processes such as embryonic development, cancer metastasis, blood vessel formation and remoulding, tissue regeneration, immune surveillance and inflammation. Here is the latest research.

Related Papers

American Journal of Health-system Pharmacy : AJHP : Official Journal of the American Society of Health-System Pharmacists
Y ZhangD L Gilbert
Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica
Yan YiYu-ting Lu
© 2022 Meta ULC. All rights reserved