Influence of long-term feeding of high-fat diet on quercetin and fat absorption from the small intestine in lymph duct-cannulated rats

Bioscience, Biotechnology, and Biochemistry
Ryosuke MakinoMegumi Nishimukai

Abstract

This study aimed to investigate the effect of dietary lipids and a long-term high-fat diet on lymphatic triglyceride and quercetin absorption in rats with a surgically implanted thoracic lymph cannula. Quercetin-3-O-β-glucoside reduced the lymphatic triglyceride output from the intestines; this reduction was prominent among rats fed a high-fat diet.

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