Intake of antioxidants among American cardiologists

The American Journal of Cardiology
J Mehta

Abstract

A survey of 181 cardiologists was conducted to determine their coronary artery disease (CAD) risk profile and their intake of antioxidants. The survey reflected that the prevalence of CAD risk factors increases with age, as does the prophylactic intake of antioxidants (vitamin E was greater than vitamin C, and vitamin C was greater than beta carotene).

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Citations

Mar 14, 2002·Journal of the American Geriatrics Society·D WattsB Goodman
Feb 3, 2000·Free Radical Biology & Medicine·W A Pryor
Jun 18, 2010·Cardiovascular Therapeutics·Cinzia ZuchiUlf Landmesser
Jan 10, 2013·Addiction·Hans Olav Fekjaer
Feb 18, 2005·Current Opinion in Clinical Nutrition and Metabolic Care·Kevin Jon Williams, Edward A Fisher
Oct 7, 2005·Journal of Hypertension·Gordon T McInnes
Jan 23, 1999·The Journal of Nutrition·J MehtaJ L Mehta
Dec 15, 2005·Heart, Lung & Circulation·Gerald R J Lewis

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