Nocardioides ginkgobilobae sp. nov., an endophytic actinobacterium isolated from the root of living fossil Ginkgo biloba L

International Journal of Systematic and Evolutionary Microbiology
Huan XuYi-Xuan Zhang

Abstract

A Gram-staining-positive, aerobic and yellow coloured actinobacterial strain, designated as SYP-A7303T, was isolated from the root of Ginkgo biloba L. Phylogenetic analyses based on 16S rRNA gene sequences indicated that strain SYP-A7303T belongs to the genus Nocardioides. The 16S rRNA gene sequence of strain SYP-A7303T showed highest sequence similarities to Nocardioides marinus JCM 15615T (98.3 %) and Nocardioides aquiterrae JCM 11813T (97.1 %), and less than 96.9 % with other type strains of the genus Nocardioides. Strain SYP-A7303T grew optimally at 28 ºC, pH 7.0 and in the absence of NaCl. It contained LL-2,6-diaminopimelic acid in the cell-wall peptidoglycan, with mannose, ribose, rhamnose, glucose and galactose as whole-cell sugars. The polar lipids consisted of diphosphatidylglycerol, phosphatidylglycerol, phosphatidylinositol and an unknown lipid. The menaquinone was MK-8(H4) and the predominant cellular fatty acids were iso-C16:0, C18:1 ω9c and C17:1 ω8c. The DNA G+C content was 72 mol%. The DNA-DNA relatedness values between strain SYP-A7303T and the closely related strains N. marinus JCM 15615T and N. aquiterrae JCM 11813T were 62.5±2.4 % and 56.5±3.5 % respectively. Based on the morphological, physiological, bioche...Continue Reading

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Citations

Dec 3, 2016·International Journal of Systematic and Evolutionary Microbiology·Ming-Xian HanWen-Jun Li
Oct 27, 2017·International Journal of Systematic and Evolutionary Microbiology·Lingfei LuGejiao Wang
Jun 22, 2018·International Journal of Systematic and Evolutionary Microbiology·Ling-Yu ZhangGuo-Xing Nie
Oct 27, 2018·International Journal of Systematic and Evolutionary Microbiology·Xiaoxia WangJianguo Xu
May 29, 2019·International Journal of Systematic and Evolutionary Microbiology·Guo-Qing ZhangYu-Hua Xin
Aug 31, 2017·International Journal of Systematic and Evolutionary Microbiology·Inam Ullah KhanWen-Jun Li
Sep 7, 2017·International Journal of Systematic and Evolutionary Microbiology·Xiang WangQing Hong
Aug 5, 2017·International Journal of Systematic and Evolutionary Microbiology·Fei LiRi-Ming Huang
Sep 13, 2017·International Journal of Systematic and Evolutionary Microbiology·Jun LiuRi-Ming Huang
Oct 13, 2017·International Journal of Systematic and Evolutionary Microbiology·Yu WangShixue Zheng
May 18, 2020·International Journal of Systematic and Evolutionary Microbiology·Kui DongJianguo Xu
May 8, 2020·International Journal of Systematic and Evolutionary Microbiology·Sihui ZhangJianguo Xu
Jan 21, 2021·International Journal of Systematic and Evolutionary Microbiology·Min Kuk SuhJung-Sook Lee

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Bacterial cell walls are made of peptidoglycan (also called murein), which is made from polysaccharide chains cross-linked by unusual peptides containing D-amino acids. Here is the latest research on bacterial cell wall structures.

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