PMID: 9437134Aug 1, 1996Paper

Nutrition education in rural Australia: why, who and how?

The Australian Journal of Rural Health
R Hughes

Abstract

Improving nutrition knowledge through nutrition education had been a major strategy used by nutritionists and health educators to improve the dietary intake of Australians. This approach continues to be supported by contemporary practice, and nutrition and health policy documents at a national and state level. In Australia, the delivery of nutrition education services to rural and remote populations is limited by a scarcity of nutrition specialists such as dietitian/ nutritionists. This review highlights the importance of nutrition education in promoting the nutritional health of Australians in rural and remote areas, and describes a model for nutrition education service delivery based on generalists supported by specialists.

References

Jan 1, 1992·Critical Reviews in Food Science and Nutrition·D M GrahamS W Bigelow
Jan 1, 1991·Journal of Nutrition for the Elderly·K StanekN Betts
Sep 18, 1989·The Medical Journal of Australia·H A Guthrie, T V Ballantine
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Citations

Dec 2, 2004·Indian Journal of Pediatrics·Priyali Pathak, Umesh Kapil
Apr 19, 2005·European Journal of Nutrition·Vaishali AgteShashi Chiplonkar
Jan 27, 2007·Environmental Geochemistry and Health·F M FordyceJ Baker
Dec 13, 2012·European Journal of Clinical Nutrition·G BonaccorsiF Santomauro
Feb 14, 2008·European Journal of Clinical Nutrition·C L Fischer WalkerR E Black
Mar 2, 1999·Biological Trace Element Research·G C Becking
May 14, 2019·Environmental Science. Processes & Impacts·Elisabeth EicheThomas Neumann
Apr 28, 2012·Bulletin of Environmental Contamination and Toxicology·Akın CayırMunevver Coşkun
Nov 30, 2010·Biological Trace Element Research·Agnieszka Tomza-MarciniakJerzy Wójcik
Aug 1, 2014·International Journal of Occupational and Environmental Health·Janefrances N IhediohaUchenna A Onyechi
Jan 22, 2013·Chemistry Central Journal·Samira Ibrahim KorfaliMohamad Mroueh

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