PMID: 7128104Jan 1, 1982

Plasma unesterified fatty acid and triacylglycerol concentration of the goat (Capra hircus) during pregnancy and lactation

Comparative Biochemistry and Physiology. B, Comparative Biochemistry
R M MabonR G Vernon

Abstract

1. The concentrations of unesterified fatty acids and triacylglycerol were measured in plasma obtained from goats at various stages of pregnancy and lactation. 2. The plasma unesterified fatty acid concentration increased during the last third of pregnancy: highest concentrations were found at parturition and during early lactation. 3. The plasma triacylglycerol concentration showed a transient increase during mid-pregnancy: the concentration fell around parturition and no evidence for hypertriglyceridemia was found during late-pregnancy. 4. Results are compared with those of other studies of ruminant and non-ruminant species.

References

Jan 1, 1979·Progress in Lipid Research·J H Moore, W W Christie
Dec 1, 1968·The British Journal of Nutrition·J H MooreW Steele
Sep 8, 1980·Biochimica Et Biophysica Acta·I WasfiM Heimberg
Jan 1, 1980·Progress in Lipid Research·R G Vernon
Jun 1, 1959·The Journal of Biological Chemistry·G J NELSON, N K FREEMAN
Apr 1, 1951·The Journal of Clinical Investigation·J P PETERSE B MAN
Mar 1, 1934·The Journal of Clinical Investigation·E M Boyd

Citations

Jan 1, 1986·Comparative Biochemistry and Physiology. A, Comparative Physiology·G E Thompson, J Brownhill

Related Concepts

Nonesterified Fatty Acids
Goat
Lactation, Prolonged
Pregnancy, Animal
Triglycerides

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