PMID: 9185311May 24, 1997Paper

Poisoning of dairy heifers by mercurous chloride

The Veterinary Record
V R SimpsonC T Livesey

Abstract

Mercury poisoning was diagnosed in four dairy heifers, three of which died. The clinical signs were variable and included salivation, excessive thirst, extreme depression and severe diarrhoea. Postmortem examinations revealed inflammation and ulceration of the alimentary tract, pulmonary and cardiac haemorrhages, pallor of the kidney cortices and perirenal oedema. The kidney mercury concentrations were in the range 58 to 91 micrograms/g wet tissue. It is believed that the animals were poisoned by the ingestion of soil contaminated with mercurous chloride.

References

Dec 1, 1975·Journal of Dairy Science·M W Neathery, W J Miller
Apr 20, 1985·The Veterinary Record·J H Boyd
Nov 19, 1983·The Veterinary Record·P H AndersonD C Brown

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Citations

Jan 16, 2003·The Science of the Total Environment·M López AlonsoR F Shore
Oct 3, 2009·Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment·R T Chibunda, C R Janssen
Sep 1, 2010·Food Additives & Contaminants. Part B, Surveillance·Nina BilandžićMarija Sedak
Jun 18, 2003·Environmental Pollution·M López AlonsoR F Shore

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