PMID: 9430603Jan 31, 1998Paper

Prior day's intake has macronutrient-specific delayed negative feedback effects on the spontaneous food intake of free-living humans

The Journal of Nutrition
J M de Castro

Abstract

A fundamental issue in understanding how energy balance is accomplished involves comprehending how changes in intake affect subsequent intake. This was investigated in free-living humans by reanalyzing the data previously collected from 733 adults who were paid to maintain a 7-d diary of everything they ate and when they ate it. Food energy intake during a day was found to only mildly affect intake on the subsequent day (mean r = -0.07, P < 0.001), but was more strongly negatively related to intake occurring on the second (mean r = -0.18, P < 0.001) and third day (mean r = -0.10, P < 0.001) afterward. Each macronutrient was shown to have a maximal negative relationship with subsequent intake of that same macronutrient, with 2-d lag mean autocorrelations equal to -0.11, P < 0.001 for carbohydrate, equal to -0.18, P < 0.001 for fat, and equal to -0.13, P < 0.001 for protein. These effects on daily intake were found to result from separate negative feedback effects on meal size and frequency. The results suggest that intake affects subsequent intake by persistently setting a long-term bias that, integrated over time, produces a net shift in intake.

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Citations

Jul 21, 2006·European Journal of Clinical Nutrition·I T L LillegaardL F Andersen
Feb 22, 2012·Supportive Care in Cancer : Official Journal of the Multinational Association of Supportive Care in Cancer·Ola WallengrenKent Lundholm
Dec 14, 2011·The American Journal of Clinical Nutrition·Sanne Griffioen-RooseCees de Graaf
Jul 24, 2013·Nature Reviews. Endocrinology·Denovan P Begg, Stephen C Woods
May 19, 2000·The Proceedings of the Nutrition Society·J M de Castro
Jan 1, 2000·Nutritional Neuroscience·M M HetheringtonS C Lyburn
Mar 9, 2007·The Proceedings of the Nutrition Society·Marion M Hetherington
Aug 5, 2009·The British Journal of Nutrition·John M de Castro
Sep 7, 2019·The British Journal of Nutrition·Ashleigh HaynesEric Robinson
May 23, 2002·The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences·John M de Castro
Apr 15, 2003·The Proceedings of the Nutrition Society·Marion M Hetherington
Jan 30, 2004·The Journal of Nutrition·John M de Castro
Jul 25, 2019·Obesity·David Raubenheimer, Stephen J Simpson
Jan 12, 2002·Obesity Research·Brian E SaelensRichard Buchta
May 23, 2014·The American Journal of Clinical Nutrition·Sanne Griffioen-RooseCees de Graaf
Oct 11, 2003·Appetite·Stephen J SimpsonDavid Raubenheimer
Sep 7, 2021·Physiological Reviews·Alan G WattsWolfgang Langhans

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