Resveratrol and health: the starting point

Chembiochem : a European Journal of Chemical Biology
Lucia BiasuttoMario Zoratti

Abstract

Cascade of youth? Resveratrol, the celebrated phytoalexin of red wine, was known to activate AMPK indirectly, but how this happened was unclear. In a paper recently published in Cell, S.-J. Park, J. H. Chung and co-workers identify the signalling cascade, which begins with the inhibition of phosphodiesterases, in particular PDE4. But questions remain, even while new perspectives open up.

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Citations

Nov 22, 2013·PloS One·Nicoletta VitaleDonatella Tramontano
Oct 3, 2014·Molecules : a Journal of Synthetic Chemistry and Natural Product Chemistry·Andrea MattareiLucia Biasutto
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Jul 5, 2017·Annals of the New York Academy of Sciences·Lucia BiasuttoMario Zoratti
Nov 8, 2018·Nutrients·Nour YahfoufiChantal Matar
Jul 28, 2019·Antioxidants·Sebastiano IntagliataLucia Montenegro
Oct 9, 2020·Molecules : a Journal of Synthetic Chemistry and Natural Product Chemistry·Rolando PasquarielloMargherita Maranesi
Dec 17, 2020·Molecules : a Journal of Synthetic Chemistry and Natural Product Chemistry·Giovanna GiovinazzoLucia Lopalco
Jul 27, 2021·Poultry Science·Fereshteh Sadat RezaieAbdolhosein Shahverdi

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