Summary and recommendations

The Journal of Nutrition
Frederick Trowbridge, Reynaldo Martorell

Abstract

Iron deficiency affects the well being of > 1 billion people worldwide, with a range of adverse health and social consequences, yet efforts to address the problem have had only limited success. To better assess this issue and define more effective strategies, an international conference was convened in Atlanta, GA, in May 2001. Key policy issues discussed included setting a global goal for prevention and control of iron deficiency, building partnerships, and identifying ways to mobilize financial and human resources. The strengths and limitations of specific intervention strategies were discussed including iron fortification of staple foods and condiments, supplementation, dietary diversification, application of biotechnology to increase micronutrient content of staple foods, and public health measures such as infection control and provision of health care services. The importance of utilizing multiple and integrated strategies was emphasized. Representatives from several countries reported successful intervention programs as well as promising results in implementing new strategies. The critical role of effective communications was also emphasized, both to increase awareness of the impact of iron deficiency and to advocate for ...Continue Reading

References

Feb 13, 2001·The Journal of Nutrition·B J BrabinD Pelletier
Feb 13, 2001·The Journal of Nutrition·S J Oppenheimer
Feb 13, 2001·The Journal of Nutrition·B J BrabinF Verhoeff
Feb 13, 2001·The Journal of Nutrition·S Grantham-McGregor, C Ani
Apr 2, 2002·The Journal of Nutrition·Joseph M Hunt
Apr 2, 2002·The Journal of Nutrition·Ray Yip
Apr 2, 2002·The Journal of Nutrition·Richard F Hurrell
Apr 2, 2002·The Journal of Nutrition·Ricardo UauyManju Reddy
Apr 2, 2002·The Journal of Nutrition·Jose O Mora
Apr 2, 2002·The Journal of Nutrition·Venkatesh Mannar, Erick Boy Gallego
Apr 2, 2002·The Journal of Nutrition·Pattanee Winichagoon
Apr 2, 2002·The Journal of Nutrition·Reynaldo Martorell
Apr 2, 2002·The Journal of Nutrition·Frederick Trowbridge

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Citations

Jul 29, 2004·European Journal of Clinical Nutrition·Y KeskinY Manios
Nov 7, 2003·Journal of Perinatal Medicine·Ercüment Müngen
Jul 28, 2006·Public Health Nutrition·Ritsuko AikawaColin W Binns
Jan 1, 2009·International Journal of Food Sciences and Nutrition·Marta MesíasM Pilar Navarro
Jun 26, 2007·Revista de saúde pública·Maria Cecília Formoso AssunçãoCesar Gomes Victora
Jan 16, 2007·Cadernos de saúde pública·Maria Cecília F Assunção, Iná S Santos
Sep 9, 2010·Marine Pollution Bulletin·Josep Lloret

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