Unique and common traits in mycorrhizal symbioses.

Nature Reviews. Microbiology
Andrea GenrePaola Bonfante

Abstract

Mycorrhizas are among the most important biological interkingdom interactions, as they involve ~340,000 land plants and ~50,000 taxa of soil fungi. In these mutually beneficial interactions, fungi receive photosynthesis-derived carbon and provide the host plant with mineral nutrients such as phosphorus and nitrogen in exchange. More than 150 years of research on mycorrhizas has raised awareness of their biology, biodiversity and ecological impact. In this Review, we focus on recent phylogenomic, molecular and cell biology studies to present the current state of knowledge of the origin of mycorrhizal fungi and the evolutionary history of their relationship with land plants. As mycorrhizas feature a variety of phenotypes, depending on partner taxonomy, physiology and cellular interactions, we explore similarities and differences between mycorrhizal types. During evolution, mycorrhizal fungi have refined their biotrophic capabilities to take advantage of their hosts as food sources and protective niches, while plants have developed multiple strategies to accommodate diverse fungal symbionts. Intimate associations with pervasive ecological success have originated at the crossroads between these two evolutionary pathways. Our unders...Continue Reading

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Citations

Dec 17, 2020·Journal of Integrative Plant Biology·Nai-Qian Dong, Hong-Xuan Lin
Dec 29, 2020·Journal of Experimental Botany·Mina Ghahremani, Allyson M MacLean
Jan 29, 2021·Microbiological Research·Sravanthi Goud Burragoni, Junhyun Jeon
Jan 5, 2021·Frontiers in Plant Science·Paola BonfanteAndrea Genre
Jan 1, 2021·Frontiers in Plant Science·Steven DreischhoffAndrea Polle
Apr 4, 2021·International Journal of Environmental Research and Public Health·Emanuela D TiodarDorina Podar
Apr 8, 2021·Current Opinion in Plant Biology·Maria J PozoAinhoa Martinez-Medina
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Aug 16, 2021·Current Opinion in Biotechnology·Matteo ChialvaPaola Bonfante
Sep 18, 2021·The New Phytologist·Peter T Pellitier, Donald R Zak

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