Using both principal component analysis and reduced rank regression to study dietary patterns and diabetes in Chinese adults

Public Health Nutrition
Carolina BatisBarry M Popkin

Abstract

We examined the association between dietary patterns and diabetes using the strengths of two methods: principal component analysis (PCA) to identify the eating patterns of the population and reduced rank regression (RRR) to derive a pattern that explains the variation in glycated Hb (HbA1c), homeostasis model assessment of insulin resistance (HOMA-IR) and fasting glucose. We measured diet over a 3 d period with 24 h recalls and a household food inventory in 2006 and used it to derive PCA and RRR dietary patterns. The outcomes were measured in 2009. Adults (n 4316) from the China Health and Nutrition Survey. The adjusted odds ratio for diabetes prevalence (HbA1c≥6·5 %), comparing the highest dietary pattern score quartile with the lowest, was 1·26 (95 % CI 0·76, 2·08) for a modern high-wheat pattern (PCA; wheat products, fruits, eggs, milk, instant noodles and frozen dumplings), 0·76 (95 % CI 0·49, 1·17) for a traditional southern pattern (PCA; rice, meat, poultry and fish) and 2·37 (95 % CI 1·56, 3·60) for the pattern derived with RRR. By comparing the dietary pattern structures of RRR and PCA, we found that the RRR pattern was also behaviourally meaningful. It combined the deleterious effects of the modern high-wheat pattern (...Continue Reading

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Citations

May 18, 2016·Scientific Reports·Wandong HongJingye Pan
Jul 30, 2016·Public Health Nutrition·Jiguo ZhangBing Zhang
Jun 14, 2016·Endocrine Practice : Official Journal of the American College of Endocrinology and the American Association of Clinical Endocrinologists·Xiuhua ShenXiang Gao
May 6, 2017·Foods·Fangfang Song, Mi Sook Cho
Jun 19, 2018·Public Health Nutrition·Sihan SongJung Eun Lee
Jan 20, 2016·Public Health Nutrition·Allison Hodge, Julie Bassett
Jan 17, 2020·International Journal of Environmental Research and Public Health·Jiajun ZhouDe Zhou
Jul 22, 2017·Nutrition & Dietetics : the Journal of the Dietitians Association of Australia·Marijka BatterhamLinda Tapsell
Dec 29, 2016·International Journal of Environmental Research and Public Health·Yingying HuangXu Tian
Dec 23, 2020·Clinical Nutrition : Official Journal of the European Society of Parenteral and Enteral Nutrition·Yuan RuShankuan Zhu
Mar 18, 2019·Journal of the Academy of Nutrition and Dietetics·Erica C JansenAlison L Miller
Apr 4, 2021·International Journal of Environmental Research and Public Health·Rathi ParamastriJane C-J Chao
Aug 3, 2021·Journal of Nutrition and Metabolism·Masana YokoyaAki Terada

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