PMID: 1142084Apr 1, 1975Paper

Utility of fasting essential amino acid plasma levels in formulation of nutritionally adequate diets IV: lowering of human plasma cholesterol and triglyceride levels by lysine and tryptophan supplementation

Journal of Pharmaceutical Sciences
P K Raja, C I Jarowski


The administration of capsules containing L-lysine monohydrochloride (0.205 g) and L-tryptophan (0.069 g) three times daily after meals resulted in a significant drop in plasma cholesterol and triglyceride levels. The proportion of amino acids in the blend was derived from the average fasting plasma essential amino acid profile.


Oct 1, 1968·The American Journal of Cardiology·R I Levy, D S Fredrickson

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Sep 1, 1980·The British Journal of Nutrition·Y NagataM Sugano
Feb 1, 1997·Journal of the American College of Nutrition·N W Flodin
Nov 15, 1996·The Journal of Biological Chemistry·K CianfloneA D Sniderman
Mar 1, 1981·The British Journal of Nutrition·Y NagataM Sugano

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