PMID: 11918471Mar 29, 2002Paper

Vitamins in Spanish food patterns: the eVe Study

Public Health Nutrition
J ArancetaJ A Tur

Abstract

To describe vitamin intakes in Spanish food patterns, identify groups at risk for inadequacy and determine conditioning factors that may influence this situation. Pooled-analysis of eight cross-sectional regional nutrition surveys. Ten thousand two hundred and eight free-living subjects (4728 men, 5480 women) aged 25-60 years. Respondents of population nutritional surveys carried out in eight Spanish regions (Alicante, Andalucia, Balearic Islands, Canary Islands, Catalunya, Galicia, Madrid and Basque Country) from 1990 to 1998. The samples were pooled together and weighted to build a national random sample. Dietary assessment by means of repeated 24-hour recall using photograph models to estimate portion size. Adjusted data for intra-individual variation were used to estimate the prevalence of inadequate intake. A Diet Quality Score (DQS) was computed considering the risk for inadequate intake for folate, vitamin C, vitamin A and vitamin E. DQS scores vary between 0 (good) and 4 (very poor). Influence of lifestyle (smoking, alcohol consumption and physical activity) was considered as well. Inadequate intakes (<2/3 Recommended Dietary Intake) were estimated in more than 10% of the sample for riboflavin (in men), folate (in women...Continue Reading

Citations

Jul 31, 2007·Obesity Surgery·O LozanoA Martín-Duce
Jul 17, 2004·Annals of Nutrition & Metabolism·Josep A TurAntoni Pons
Oct 29, 2010·The Journal of Nutrition·Tilman GruneHans K Biesalski
Feb 25, 2011·Anales de pediatría : publicación oficial de la Asociación Española de Pediatría (A.E.P.)·L Carrillo FernándezF Pérez Jiménez
Oct 1, 2011·Molecular Nutrition & Food Research·Daniela Weber, Tilman Grune
Oct 8, 2008·Public Health Nutrition·Dora RomagueraAntonia Trichopoulou
Jul 15, 2009·The British Journal of Nutrition·Blanca Román-ViñasLisette C P G M de Groot
Jul 15, 2009·The British Journal of Nutrition·Garden TabacchiLluís Serra-Majem
Jan 22, 2010·The British Journal of Nutrition·Elisa MartínezJosep A Tur
Jan 17, 2015·Nutrition and Health·Natasha A G De FrançaLígia Araújo Martini
Aug 30, 2003·European Journal of Clinical Nutrition·R M OrtegaM C Mena
Jun 11, 2020·Nutrients·Naomi Cano-IbáñezRocío Olmedo-Requena
Nov 1, 2020·International Journal of Environmental Research and Public Health·Naomi Cano-IbáñezMiguel Delgado-Rodríguez

❮ Previous
Next ❯

Related Concepts

Trending Feeds

COVID-19

Coronaviruses encompass a large family of viruses that cause the common cold as well as more serious diseases, such as the ongoing outbreak of coronavirus disease 2019 (COVID-19; formally known as 2019-nCoV). Coronaviruses can spread from animals to humans; symptoms include fever, cough, shortness of breath, and breathing difficulties; in more severe cases, infection can lead to death. This feed covers recent research on COVID-19.

Blastomycosis

Blastomycosis fungal infections spread through inhaling Blastomyces dermatitidis spores. Discover the latest research on blastomycosis fungal infections here.

Nuclear Pore Complex in ALS/FTD

Alterations in nucleocytoplasmic transport, controlled by the nuclear pore complex, may be involved in the pathomechanism underlying multiple neurodegenerative diseases including Amyotrophic Lateral Sclerosis and Frontotemporal Dementia. Here is the latest research on the nuclear pore complex in ALS and FTD.

Applications of Molecular Barcoding

The concept of molecular barcoding is that each original DNA or RNA molecule is attached to a unique sequence barcode. Sequence reads having different barcodes represent different original molecules, while sequence reads having the same barcode are results of PCR duplication from one original molecule. Discover the latest research on molecular barcoding here.

Chronic Fatigue Syndrome

Chronic fatigue syndrome is a disease characterized by unexplained disabling fatigue; the pathology of which is incompletely understood. Discover the latest research on chronic fatigue syndrome here.

Evolution of Pluripotency

Pluripotency refers to the ability of a cell to develop into three primary germ cell layers of the embryo. This feed focuses on the mechanisms that underlie the evolution of pluripotency. Here is the latest research.

Position Effect Variegation

Position Effect Variagation occurs when a gene is inactivated due to its positioning near heterochromatic regions within a chromosome. Discover the latest research on Position Effect Variagation here.

STING Receptor Agonists

Stimulator of IFN genes (STING) are a group of transmembrane proteins that are involved in the induction of type I interferon that is important in the innate immune response. The stimulation of STING has been an active area of research in the treatment of cancer and infectious diseases. Here is the latest research on STING receptor agonists.

Microbicide

Microbicides are products that can be applied to vaginal or rectal mucosal surfaces with the goal of preventing, or at least significantly reducing, the transmission of sexually transmitted infections. Here is the latest research on microbicides.

© 2022 Meta ULC. All rights reserved